Three tiers (8″) of vanilla sponge sandwiched together with raspberry jam and vanilla buttercream, naked iced in vanilla buttercream and garnished with seasonal fresh fruit. Serves 12-16 people.
Vanilla sponge (butter, plain flour, caster sugar, eggs, milk, baking powder, vanilla extract), vanilla
buttercream (icing sugar, butter, cream cheese, vanilla extract), fresh summer fruits and berries (seasonal fruit and berries subject to change), raspberry jam ((glucose syrup, raspberries, sugar syrup, gelling agent (pectin), acidity regulators (citric acid, trisodium citrate)
GLUTEN, MILK, EGG