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£2.10 – £4.00
Our sourdough breads are slowly fermented over 24 hours, they do not contain any baker’s yeast
White Flour, Wholemeal Flour, Dark Rye Flour, Salt, Water, Leaven, Malt Extract, Seed Mix (Sunflower, Pumpkin, Poppy, Sesame, Golden Linseed, Dark Linseed, Millet)
Gluten, Sesame